Wednesday, February 20, 2008

Deeeelicious

Diane and the kids made some Runza's for dinner. They are a kind of bread roll with meat and stuff inside, supposedly a traditional German delight. Since my mom's side of the family is of German descent (I think), they all ate this stuff. I used to have them when I was a kid.

Here is a recipe very similar if not identical to the one my mother made.

Anyways, it was a treat, because I am the one who usually makes them and it takes a good three or four hours, so I don't get to them very often. Tonight, they were waiting for me when I got home. She claims she improved on the recipe. They were great, but I am not sure they were better than mine.

1 comment:

Anonymous said...

I didn't improve the recipe, dear, just your technique! :)